Kusido is a light and comforting Filipino fish soup made with fresh fish, tomatoes, ginger, and leafy greens like talbos ng kamote. It has a clean, mildly tangy broth flavored with calamansi, making it perfect for rainy days or simple family dinners. This humble dish from the Bicol region brings out the natural taste of fresh ingredients in every warm, nourishing spoonful.
Kusido is a light and comforting Filipino fish soup made with fresh fish, tomatoes, ginger, and leafy greens like talbos ng kamote. It has a clean, mildly tangy broth flavored with calamansi, making it perfect for rainy days or simple family dinners. This humble dish from the Bicol region brings out the natural taste of fresh ingredients in every warm, nourishing spoonful.
Boracay News Syndicated Daily 
Kusido is a light and comforting Filipino fish soup made with fresh fish, tomatoes, ginger, and leafy greens like talbos ng kamote. It has a clean, mildly tangy broth flavored with calamansi, making it perfect for rainy days or simple family dinners. This humble dish from the Bicol region brings out the natural taste of fresh ingredients in every warm, nourishing spoonful. 
